your ads here

advertisement

SPIRITS

Showing 10–13 of 13 results

  • Bas Armagnac 10 y.o., Baron de Sigognac, 40% vol, 70cl

    Bas Armagnac 10 y.o., Baron de Sigognac, 40% vol, 70cl

    AR06

    The Guasch family have been in Gascony since the 12th century. They have owned the château at Bordeneuve since 1974 and are one of the region’s largest courtier and negociant operations. Today the father-and-son team of Jean-Claude and Thomas look after viticulture, vinification and distillation.

     

    Bordeneuve has 30 hectares dedicated to vineyards; 75% are planted with ugni blanc and the rest with baco. The vineyards are superbly situated on very fine clay-sand soils, which are high in acidity and in some places mixed with iron, hence the name sables fauves or tawny sands. Boulbène topsoil, the characteristic regional sediment, is rich in limestone. The domaine is almost unique in the region as all its production is distilled into armagnac instead of wine.

     

    After a minimum of 10 years in barrel this brandy has an attractive nose with discernible hints of vanilla, cinnamon and candied orange. Very round and full in the mouth; earthy with notes of dried fruit and toffee yet showing floral, woody and spicy notes. A long well balanced finish with hints of almonds and vanilla.

    £42.12

  • “Cardenal Mendoza” Brandy de Jerez, Solera Gran Reserva, Sanchez Romate, 40% vol, 70cl

    “Cardenal Mendoza” Brandy de Jerez, Solera Gran Reserva, Sanchez Romate, 40% vol, 70cl

    BR01

    Cardenal Mendoza” is one of the few great brandies produced in a time-honoured system, exactly as it was more than 100 years ago. The brandy is named in honour of an eminent figure from Spanish history, Cardenal Pedro Gonzalez de Mendoza (1428-1495), who played an important role in promoting the discovery of the Americas.

     

    This unique Spanish brandy is aged, like a sherry, in a solera made from casks that previously held fine Pedro Ximénez and Oloroso sherries, imparting an incredible richness and complexity to the spirit.

    £47.46

  • Bas Armagnac 20 y.o., Baron de Sigognac, 40% vol, 70cl

    Bas Armagnac 20 y.o., Baron de Sigognac, 40% vol, 70cl

    AR02

    The Guasch family have been in Gascony since the 12th century. They have owned the château at Bordeneuve since 1974 and are one of the region’s largest courtier and negociant operations. Today the father-and-son team of Jean-Claude and Thomas look after viticulture, vinification and distillation.

     

    Bordeneuve has 30 hectares dedicated to vineyards; 75% are planted with ugni blanc and the rest with baco. The vineyards are superbly situated on very fine clay-sand soils, which are high in acidity and in some places mixed with iron, hence the name sables fauves or tawny sands. Boulbène topsoil, the characteristic regional sediment, is rich in limestone. The domaine is almost unique in the region as all its production is distilled into armagnac instead of wine.

     

    Very supple on the nose dominated by impressions of vanilla and reminiscent of brioche. Quite velvety on the palate at the start followed by flavours of violets, prunes, and vanilla. A gentle but long finish evokes liquorice, cinnamon and dried fruit.

    £65.88

  • Château de Beaulon 12 y.o. Single Estate, Grande Fine Cognac, 40% alc, 70cl

    Château de Beaulon 12 y.o. Single Estate, Grande Fine Cognac, 40% alc, 70cl

    CG14

    The Chateau was built by the “de Vinsons” family in 1480 during the reign of King Louis XIV. At the dawn of the renaissance period Beaulon’s architectural style was still flamboyantly gothic.

     

    The vineyards of the château cover some 90 hectares.  A deliberate and judicious choice of 9 grape varieties set the Château de Beaulon vineyards apart. Contrary to modern trends, Beaulon has remained faithful to the region’s traditional 16th century vine stocks : Folle Blanche, Colombard and Montils for Cognac ; Sémillons, Sauvignon for white pineau ; Cabernets Franc/Sauvignon and Merlots for red pineau.

     

    The fertiliser used on the land is natural and organically based.

     

    The 12 year old Beaulon is a stunning cognac.

     

    Golden almost orange in appearance.

     

    The nose has hints of bread, almond, gorse and wild peach, cinnamon, racy and complex.

     

    The palate is fruity, very rich,  fresh with a very long aftertaste.

    £68.94