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Availability: In stock
Founded in 1821, Barbadillo is currently run by the seventh generation of the family and owns 500 hectares of vineyards spread over two estates, Gibalbín and Santa Lucía, both of which are located in the Jerez Superior area. The Gibalbín estate has an extensive winemaking plant fully equipped with state-of-the-art technology. Barbadillo’s seventeen wine cellars are strategically distributed over the best areas of Sanlúcar de Barrameda. The cellars occupy a total area of more than 75.000 m² and have an overall capacity of 35 million litres (around 65.000 casks), the largest in Sanlúcar.
This wonderful old dry Oloroso has undergone many years of oxidative ageing giving the wine great character and depth of flavour.
“Cuco” has a beautiful mahogany colour and a nose rich in oak, leather notes and aromas of dried fruits. The palate is full, textured and dry with a very long finish